Strawberry, Basil & Goat Cheese Bruschetta
Total Time
30 minutes
Prep Time
20 minutes
Cook Time
10 minutes
Rating
0 out of 5 stars
(0)
Ingredients
- 1 baguette (french, sourdough, whole wheat), sliced about 3/4 inch thick
- Olive oil
- Salt
- 4 oz goat cheese
- 1 pint strawberries, sliced
- 2 tablespoons balsamic vinegar
- 1/3 cup fresh basil leaves, chopped
How would you rate this recipe?
Preparation
Step 1
Preheat oven to 400 degree F. Drizzle each slice of bread with olive oil, sprinkle with a pinch of salt, and place on baking sheet. Bake about 7-10 minutes or until bread begins to turn a golden brown. Remove from oven and set aside.
Step 2
In a medium bowl, stir strawberries and vinegar together and let sit for 10-15 minutes.
Step 3
Spread each toast with about 1 tablespoon of goat cheese, sprinkle basil on top, and add balsamic strawberries. Serves 6-8.
Step 4
Save recipe for the next time?
