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Strawberry Banana Baked Oatmeal with Chocolate Chips

The final dish
Total Time
40 minutes
Prep Time
10 minutes
Cook Time
30 minutes
Rating
5 out of 5 stars
(31)

Ingredients

9 servings
  • 1 cup mashed banana (from 2-3 medium bananas)
  • 2 eggs
  • 1 ½ cups unsweetened vanilla almond milk
  • 2 tablespoons melted and cooled coconut oil (or sub melted butter or melted ghee)
  • 1 teaspoon vanilla extract
  • 2 ½ cups old fashioned rolled oats, gluten free if desired
  • 1 teaspoon baking powder
  • ½ teaspoon cinnamon
  • ¼ teaspoon salt
  • ¾ cup diced strawberries
  • ⅓ cup mini chocolate chips, dairy free if desired
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Preparation

Step 1

Preheat oven to 350 degrees F. Spray a 9x9 pan with nonstick cooking spray.

Step 2

In a large bowl mix together mashed banana, eggs, almond milk, coconut oil and vanilla until mostly smooth.

Step 3

Next add in rolled oats, baking powder, cinnamon and salt until well combined. Finally gently fold in strawberries and chocolate chips.

Step 4

Pour mixture into prepared pan and bake for 25-35 minutes until edges start to become slightly golden brown. Serve warm with a tablespoon of almond butter.

Step 5

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