Healthy Thai Peanut Dressing
Total Time
5 minutes
Prep Time
5 minutes
Rating
5 out of 5 stars
(13)
Ingredients
4 servings
- 1/4 cup peanut butter
- 1 tablespoon gluten free soy sauce or coconut aminos
- 2 teaspoons honey
- 1/2 teaspoon ground ginger (or 2 teaspoons fresh grated ginger)
- 2 teaspoons apple cider vinegar
- 2-4 tablespoons warm water, to thin dressing
- Optional: 1/2 teaspoon cayenne pepper to make it spicy
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Preparation
Step 1
Add all ingredients to a bowl or a mason jar and mix until well combined. If using a mason jar, you can simply put the lid on and shake the jar until well combined. Dressing serves 4.
Step 2
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