Grandma's Buttermilk Waffles
Total Time
30 minutes
Prep Time
10 minutes
Cook Time
20 minutes
Rating
5 out of 5 stars
(23)
Ingredients
4 servings
- Cooking Spray
- 2 cups (240g) all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 ½ cups (360g) buttermilk
- 2 eggs, beaten
- 6 tablespoons (85g) unsalted butter, melted
- 2 teaspoon pure vanilla extract
- 2 tablespoons sugar (regular, coconut or brown sugar will all work)
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Preparation
Step 1
Preheat waffle maker. Spray generously with nonstick cooking spray or generously grease with butter.
Step 2
In a large bowl whisk together flour, baking powder, baking soda, and salt.
Step 3
In a separate large bowl, whisk together the buttermilk, eggs, melted butter, vanilla, and sugar until blended. Add dry ingredients to wet ingredients and mix until just combined.
Step 4
Pour batter into a preheated prepared waffle iron; cook according to manufacturer's directions or when steam stops.
Step 5
Top with maple syrup, peanut butter, honey, or fresh fruit preserves. Makes 4 belgian waffles.
Step 6
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