Cherry Jam, Turkey & Spicy Cheddar Grilled Cheese Sandwich
Total Time
10 minutes
Prep Time
5 minutes
Cook Time
5 minutes
Rating
5 out of 5 stars
(3)
Ingredients
1 serving
- 2 slices of good-quality bread (i love a good thick seedy bread or sourdough!)
- 1 tablespoon softened butter
- 2-3 ounces sliced roasted turkey (turkey leftovers are perfect!)
- 1 tablespoon grainy dijon mustard
- 2 ounces spicy sharp cheddar cheese, sliced (such as a habanero cheddar)*
- ¼ cup arugula
- 2 tablespoons cherry jam
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Preparation
Step 1
Generously butter one side of each slice of bread. Flip the bread over so the butter is facing down. Top one slice of the bread with dijon mustard, then add on spicy cheddar (or cheddar + pickled jalapenos), turkey and arugula. Spread cherry jam on the other side of the remaining slice of bread then place on top of the other ingredients (butter side up) to make a sandwich.
Step 2
Place a skillet or griddle over medium heat. Add in sandwich and grill until it’s lightly browned, then flip over and continue to grill until the cheese is nice and melted. This should take 2-4 minutes per side. Sometimes I find that covering the pan for a few minutes helps to melt the cheese a bit easier. Serves 1.
Step 3
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