Turkey Grilled Cheese Sandwich with Cranberry Mustard
Total Time
30 minutes
Prep Time
10 minutes
Cook Time
20 minutes
Rating
4.8 out of 5 stars
(9)
Ingredients
2 servings
- 4 slices whole grain or sourdough bread
- 4-8 ounces sliced turkey breast
- 4 slices of cheese ( brie, white cheddar, gruyere, swiss or any other meltable favorite! )
- 4 tablespoons cranberry mustard
- 2 tablespoons butter
- 1/2 cup cranberry sauce
- 3-4 tablespoons whole grain mustard, more to taste.
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Preparation
Step 1
Preheat oven to 400F
Step 2
Stir the cranberry sauce and mustard together.
Step 3
Spread some cranberry mustard generously on all 4 slices of bread. Layer 2 slices of bread with turkey and brie, then top with the other slice.
Step 4
Heat butter on medium low heat and pan-sear the sandwiches, until crispy and golden on both sides. Place on a sheet pan and finish in the oven until the cheese is melty.
Step 5
Cut in half and serve with a salad.
Step 6
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