Warmed Muesli with Blueberry Compote
Total Time
25 minutes
Prep Time
10 minutes
Cook Time
15 minutes
Rating
5 out of 5 stars
(1)
Ingredients
2 servings
- 1 cup apple juice
- 1 ¼ cup Kellogg’s Origins Muesli (either flavor)
- 2 tablespoons plain or vanilla yogurt
- 1/2 cup water
- 1/2 cup sugar
- 2 cups fresh blueberries
- fresh lemon juice to taste
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Preparation
Step 1
Place the apple juice in a small saucepan and bring to a boil. Once boiling, add the Kellogg’s Origins Muesli and stir to combine. Let the two ingredients cook together for 1-2 minutes and then turn the heat off. Let rest for 5 minutes until all the liquid has been absorbed. Add in the 2 tablespoons of yogurt, stir until slightly creamy and transfer to 2 serving bowls.
Step 2
Meanwhile, make the compote:
Step 3
Boil water and sugar in a small saucepan, uncovered, until boiling. Add in blueberries and simmer, stirring occasionally, until blueberries begin to burst, 3 to 5 minutes. Remove from heat and stir in lemon juice to taste. Let cool slightly before serving.
Step 4
Serve a few tablespoons of the compote over the warmed muesli and enjoy.
Step 5
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