Greek Chopped Salad
Total Time
10 minutes
Prep Time
10 minutes
Rating
4.88 out of 5 stars
(16)
Ingredients
4 servings
- 1 head romaine lettuce (finely shredded)
- 4 scallions (finely shredded)
- 2 cups cherry tomatoes (halved)
- 1¼ cup feta (cut into small dice)
- 2 Persian cucumbers (small dice)
- 1/4 red onion (sliced)
- 1/4 cup fresh mint (finely chopped)
- 1/4 cup fresh dill (finely chopped)
- 2 tablespoons red wine vinegar
- 6 tablespoons olive oil
- 2 cloves garlic (finely chopped)
- 1 teaspoon dried oregano
- kosher salt and freshly cracked black pepper (to taste)
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Preparation
Step 1
Arrange all the salad ingredients in a large bowl.
Step 2
Whisk together the ingredients for the dressing and drizzle on top when ready to serve.
Step 3
Toss and serve immediately.
Step 4
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