Oatmeal Berry Muffins
Total Time
16-18 minutes
Cook Time
16-18 minutes
Rating
0 out of 5 stars
(89)
Ingredients
16 regular muffins
- 1 ¼ cups whole wheat flour
- 1 ¼ cups oats
- 1 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ½ tsp cinnamon (I used 1 tsp.)
- 1 cup unsweetened applesauce (I used chunky applesauce)
- ½ cup low-fat buttermilk
- ½ cup firmly packed brown sugar
- 2 tbsp canola oil
- 1 large egg, lightly beaten
- 1 tsp. vanilla (I added this)
- ¼ tsp. almond extract (I added this)
- ¾ cup blueberries, fresh or frozen (I used frozen raspberries, blackberries, and blueberries. I put in a full cup)
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Preparation
Chef’s notes
Start your day off right by eating breakfast. You will feel much better, especially if you eat one of these muffins!