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Fruit Salad

The final dish
Total Time
15 mins
Prep Time
15 mins
Cook Time
0 mins
Rating
4.6 out of 5 stars
(10)

Ingredients

10
  • 1 large pineapple, peeled and chopped
  • 18 oz blackberries
  • 16 oz strawberries, hulled and sliced
  • 12 oz blueberries
  • 4 kiwi, peeled, sliced, and halved
  • 1 teaspoon orange zest
  • 1 teaspoon lime zest
  • 3 tablespoons orange juice
  • 2 tablespoons lime juice
  • 2 tablespoons honey (or pure maple syrup or sugar for a vegan option)
  • 1 teaspoon poppy seeds
  • 2 tablespoons chopped fresh mint
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Preparation

Step 1

Combine the pineapple, blackberries, strawberries, blueberries, and kiwi in a large bowl.

Step 2

In a small bowl or jar, combine the orange zest, lime zest, orange juice, lime juice, honey, and poppy seeds. Whisk together until honey is dissolved.

Step 3

Drizzle the dressing over the fruit and gently stir until fruit is well coated. Garnish with fresh mint. Serve.

Step 4

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Chef's notes

To make the recipe vegan, use pure maple syrup or sugar instead of the honey.
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