Caesar Dressing
Total Time
10 mins
Prep Time
10 mins
Rating
4.27 out of 5 stars
(23)
Ingredients
7
- 3/4 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 2 cloves garlic, minced
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire
- 1 teaspoon anchovy paste, or 2 anchovies, minced
- 2 tablespoons finely grated Parmesan cheese
- Kosher salt and freshly ground black pepper, to taste
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Preparation
Step 1
In a small bowl, whisk together the mayonnaise, lemon juice, garlic, Dijon mustard, Worcestershire, anchovy paste, Parmesan, salt, and pepper.
Step 2
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Chef's notes
The dressing can be made 1 week in advance and stored in an airtight container in the fridge.
