Lemon Blueberry Tart
Total Time
45 minutes
Prep Time
10 minutes
Cook Time
35 minutes
Rating
4.8 out of 5 stars
(1022)
Ingredients
8 servings
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/4 cup lemon juice
- 1 tablespoon lemon zest
- 1/2 cup blueberry sauce
- Pinch of salt
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Preparation
Chef’s notes
Ensure the butter is softened for easy mixing.
The blueberry sauce can be made ahead of time.