Pomegranate Molasses Dressing
Rating
5 out of 5 stars
(12)
Ingredients
- 3 tbsp pomegranate molasses
- 2 tbsp red wine vinegar
- 1 tbsp Dijon mustard (or English mustard, not hot)
- 1 tbsp honey (or 2 tsp sugar, any)
- 2/3 cup olive oil
- 1/2 tsp salt + pepper
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Preparation
Step 1
Place all ingredients in a jar and shake well. Adjust salt and pepper to taste.
Step 2
Store for 3+ weeks in the fridge in an airtight container.
Step 3
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