The Ultimate Breakfast Sandwich
Total Time
15 minutes
Prep Time
5 minutes
Cook Time
10 minutes
Rating
5 out of 5 stars
(14)
Ingredients
4 sandwiches
- 8 eggs
- 4 slices cooked bacon
- 4 croissants
- 1/2 cup guacamole
- 4 slices pepperjack cheese
- 1/2 cup basic garlic butter tomato sauce
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Preparation
Step 1
Toast your croissants for a few minutes in a 350 degree oven, cut side down on a cooking sheet. You can also do this in the toaster if your croissants fit in there.
Step 2
When croissants are toasted and all other ingredients are out and ready, cook up your eggs. SOFT SCRAMBLED, remember?
Step 3
Assemble sandwiches immediately, while eggs are at their best – a layer of tomato sauce, eggs, cheese, bacon, and guac on top. Holy wow.
Step 4
Save recipe for the next time?
Chef's notes
Use a buttery toasted croissant for optimal taste.
English muffins can be used as a substitute for croissants.
For a milder taste, substitute pepperjack cheese with cheddar cheese.
Variations can include waffle or tortilla wrap instead of croissant.
Extra toppings like crispy fried hashbrowns or pickled onions can be added.
