Affogato Recipe

The final dish
As seen on
Natasha's Kitchen
Total Time
1 minute
Prep Time
1 minute
Rating
5 out of 5 stars
(39)

Ingredients

1 serving
  • 2 scoops vanilla ice cream (or vanilla gelato)
  • 2 oz espresso (2 shots), or strong brewed coffee
DessertsBeginnerItalianDairy
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Preparation

Chef’s notes

Affogato can be served with various toppings like caramel sauce, chocolate sauce, or toasted nuts.
For an authentic Italian experience, use vanilla gelato instead of vanilla ice cream.
Affogato can be prepared ahead by scooping ice cream into glasses, covering, and freezing. Just pour espresso over it before serving.
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