How to Make Rose Water at Home (Easy Recipe)
Total Time
1 hour 20 minutes
Rating
0 out of 5 stars
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Ingredients
10 servings
- dried or fresh rose petals
- distilled water
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Preparation
Step 1
Step 1: Choose your method - simmering or distillation.
Step 2
Step 2: For simmering, place rose petals in a pot and cover with distilled water, then bring to a simmer for 20-30 minutes.
Step 3
Step 3: For distillation, place a heatproof bowl in the center of a large pot and surround with rose petals and water. Cover with a lid upside down and simmer for 20-30 minutes.
Step 4
Step 4: Cool and strain the liquid into a sterilized jar or bottle.
Step 5
Step 5: Store in the refrigerator for up to a month.
Step 6
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Chef's notes
Rose water can be used in recipes, skincare, or as a fragrance.
Ensure that rose petals are free of pesticides if using for culinary purposes.