Aperol Spritz
Total Time
5 mins
Prep Time
5 mins
Rating
5 out of 5 stars
(2)
Ingredients
1 serving
- Ice
- 3 ounces Prosecco
- 2 ounces Aperol
- 1 ounce club soda or sparkling water
- Orange slice, for garnish
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Preparation
Step 1
Fill a wine glass with ice. Pour in the Prosecco, followed by the Aperol and club soda.
Step 2
Garnish with an orange slice and serve.
Step 3
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Chef's notes
You can adjust the balance of flavors to your liking. Add more Prosecco for a less bitter drink or an extra splash of club soda if it’s tasting too strong. Keep in mind that the ice will also dilute the spritz as it melts.
Variation:
Make a Campari spritz by replacing the Aperol with Campari. Note that Campari has a higher alcohol content than Aperol (28% ABV vs Aperol’s 11%), so a Campari spritz is much stronger. You may want to start with a lower ratio of Campari to Prosecco and sparkling water and add more to taste.
