The Best Chocolate Chip Cookie Recipe Ever
Total Time
30 minutes
Prep Time
10 minutes
Cook Time
8 minutes
Rating
4.99 out of 5 stars
(12k)
Ingredients
36 servings
- ▢ 1 cup salted butter softened
- ▢ 1 cup granulated sugar
- ▢ 1 cup light brown sugar packed
- ▢ 2 teaspoons pure vanilla extract
- ▢ 2 large eggs
- ▢ 3 cups all-purpose flour
- ▢ 1 teaspoon baking soda
- ▢ ½ teaspoon baking powder
- ▢ 1 teaspoon sea salt
- ▢ 2 cups chocolate chips (12 oz)
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Preparation
Step 1
Preheat oven to 375 degrees F. Line three baking sheets with parchment paper and set aside.
Step 2
In a medium bowl mix flour, baking soda, baking powder and salt. Set aside.
Step 3
Cream together butter and sugars until combined.
Step 4
Beat in eggs and vanilla until light (about 1 minute).
Step 5
Mix in the dry ingredients until combined.
Step 6
Add chocolate chips and mix well.
Step 7
Roll 2-3 Tablespoons (depending on how large you like your cookies) of dough at a time into balls and place them evenly spaced on your prepared cookie sheets.
Step 8
Bake in preheated oven for approximately 8-10 minutes. Take them out when they are just barely starting to turn brown.
Step 9
Let them sit on the baking pan for 5 minutes before removing to cooling rack.
Step 10
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