Ghostly Ginger Cocktail
Total Time
10 minutes
Prep Time
5 minutes
Cook Time
5 minutes
Rating
5 out of 5 stars
(1)
Ingredients
1 serving
- 1/2 cup honey
- 3-4 slices ginger
- 2 ounces (1/4 cup) Bourbon
- 1 ounce (2 tablespoons) Mezcal (or tequila)
- 1 ounce (2 tablespoons) lemon juice
- 1-2 ounces (2-4 tablespoons) honey syrup (- directions below)
- 1/2 cup ginger beer
How would you rate this recipe?
Preparation
Step 1
1. To make the honey syrup. In a medium pot, bring 1/2 cup water, honey, and ginger to a boil over high heat. Boil for 2-3 minutes, then remove from the heat. Let cool. This syrup makes enough for about 6 drinks.2. Fill a cocktail glass halfway with ice. 3. In a cocktail shaker, combine 2-3 tablespoons of honey syrup, Bourbon, mezcal, and lemon juice. Add ice and shake - strain over the prepared glass. Top off with ginger beer. Add a cinnamon stick and apple slice. Enjoy!
Step 2
Save recipe for the next time?
