Self-Rising Flour
Total Time
2 minutes
Prep Time
2 minutes
Rating
4.5 out of 5 stars
(2)
Ingredients
A little over 1 cup
- 1 cup all-purpose flour
- 1 ½ teaspoon baking powder
- ½ teaspoon salt
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Preparation
Step 1
Whisk all ingredients together until blended.
Step 2
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Chef's notes
Some brands use cake or pastry flour instead of all-purpose flour. It is low-protein, and using it might not make a huge difference, but it can be used if specified in a recipe.
