Fresh Pineapple Margaritas
Total Time
5 minutes
Prep Time
5 minutes
Rating
5 out of 5 stars
(2)
Ingredients
4 servings
- 3 cups fresh pineapple chunks (about 1 pound)
- 1 cup fresh lime juice
- 1 cup tequila blanco
- 1/2 cup Cointreau (or any orange liqueur)
- 1/4 cup agave nectar (if needed to sweeten)
- coarse Kosher salt
- lime or pineapple wedges, for serving (optional)
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Preparation
Step 1
Place pineapple, lime juice, tequila, and Cointreau in a blender and pulse until smooth. Add agave to taste, if needed to sweeten.
Step 2
Serve immediately in salt-rimmed glasses over ice. Garnish with lime or pineapple wedges.
Step 3
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Chef's notes
Ensure to use good-quality tequila for the best taste.
Adding agave nectar is optional and depends on the sweetness of the pineapple.
