2-Ingredient Slow Cooker BBQ Chicken
Total Time
4 hours and 2 minutes
Prep Time
2 minutes
Cook Time
4 hours
Rating
5 out of 5 stars
(2)
Ingredients
4 servings
- 6 boneless, skinless chicken breasts (about 3 lbs.)
- 1.5 cups (12 oz.) bbq sauce*, either homemade or store-bought
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Preparation
Step 1
Lay chicken breasts in the bottom of a slow cooker, and pour the bbq sauce on top. Toss once to combine so that the chicken is evenly coated in the sauce. Cover and cook on low for 6-8 hours, or on high for 3-4 hours, until the chicken is cooked through and shreds easily.
Step 2
Use two forks to shred the chicken in the slow cooker, and toss it once more so that it soaks up the remaining juices.
Step 3
Serve chicken on buns or however you would like, drizzled with some extra bbq sauce if desired.
Step 4
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