Blood Orange Mexican Mule
Total Time
10 minutes
Prep Time
10 minutes
Rating
5 out of 5 stars
(0)
Ingredients
1 cocktail
- 2 oz blanco tequila or mezcal
- 3/4 oz fresh lime juice
- 3 oz fresh blood orange juice
- 3 oz ginger beer (regular or zero sugar)
- Blood orange slices (for garnish)
- Mint (for garnish)
- Tajin (for garnish)
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Preparation
Chef’s notes
MOCKTAIL – For an alcohol-free version, swap the tequila with zero proof tequila or club soda.